Beets, Pickled

From Rivervalley.locallygrown

<p>An easy reecipe to use!</p> Vegetarian!
Source: Internet
Servings: 5 Pints
Ingredient keywords: Beets
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Best Fresh Omelete for Two

From Springfield, MO

<p>This is a great fresh omelete that you can make from the great stuff from your garden, plus its something the whole family can enjoy.</p>
Source: Becca's Kitchen
Servings: Serves 2
Ingredient keywords: Eggs, Cheese, Murshrooms, Green, Tomatoe, Water, Garlic, Oil
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Betsy's Hamburger Pie

From Scenic City Food

<p>This is an old standby from the days when I had three kids under my feet in the kitchen. It was delicious with local beef and a homemade crust of regional wheat. I love it! Comfort food with a conscience.</p>
Source: Betsy Flory
Servings: 6 (including 4 teenagers). Can be halved.
Ingredient keywords: beef, eggs, cottage, onion, garlic, in-season, mushroom, thyme
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Betsy's Hamburger Pie

From Scenic City Food

<p>This is an old standby from the days when I had three kids under my feet in the kitchen. It was delicious with local beef and a homemade crust of regional wheat. I love it! Comfort food with a conscience.</p>
Source: Betsy Flory
Servings: 6 (including 4 teenagers). Can be halved.
Ingredient keywords: beef, eggs, cottage, onion, garlic, in-season, mushroom, thyme
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Better Breakfast Whole Wheat Pancakes

From Athens Locally Grown

<p>My mom used to make these delicious pancakes all the time before school. They are quick and easy, but delicious and nutritious!</p>
Source: Mom's Kitchen
Servings: Serves 6 people.
Ingredient keywords: wheat, oats, eggs, milk, vanilla, oil, soda, salt
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Bhindi Masala

From Northeast Georgia Locally Grown

<p>I love okra, but I&#8217;d run out of ways to cook it until I finally made this traditional Indian dish. This is a very well known dish in <span class="caps">INDIA</span>, and it&#8217;s supposed to be spicy.</p> <p>1 1/4 tablespoons coriander powder<br /> 1/4 teaspoon red chili powder<br /> 1/2 teaspoon turmeric powder<br /> 1 medium green chilies, chopped<br /> 2 medium tomatoes, chopped<br /> 1 tablespoon cumin seed<br /> 1 teaspoon mustard seeds<br /> 1/4 cup oil, to fry ladyfinger<br /> 3/4 teaspoon salt<br /> 1/4 kg okra (bhindi)<br /> 2 tablespoons oil, for seasoning<br /> 2 medium onions, chopped</p> Vegetarian!
Source: I got the recipe from Food.com
Servings: 2-4
Ingredient keywords: okra
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BICI Lasagne Verde with Greens

From Green Fork Farmers Market

<p>For this lasagne, we used <span class="caps">BICI</span> Lasagne Verde sheets that have raw pureed spinach and italian leaf parsley. For the filling, we used cooked greens of all different sorts as we have a habit of saving greens like the outer leaves of escarole, radish or beet tops, arugula, or turnip greens. Any and all of these are great combined with spinach or chard and wilted together in olive oil, garlic, and a pinch of hot pepper, then chopped up for the lasagne. <br /> Get ready for some flavor!</p> Vegetarian!
Source: BICI pasta (inspired by great culinarians)
Servings: 8-10
Ingredient keywords: lasagne, BICI, Italian
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Bills Goat Recipe

From App Farm to Family Cooperative

<ul> <li>2 T salad oil</li> <li>2 lbs. cubed goat meat</li> <li>1 tsp. salt</li> <li>1.2 tap. garlic powder</li> <li>1/4 tsp. oregano</li> <li>1/8 tsp. ground cumin</li> <li>1 large onion, chopped</li> <li>1 T flour</li> <li>1 10-oz. can Rotel tomatoes and green chiles</li> <li>1 10-oz can water</li> </ul> <p>Brown meat in hot oil. Add salt, garlic powder, oregano, cumin and onion. Cook until onion is soft. Sprinkle flour over all and allow to brown, stirring constantlly. Add tomatoes and water. Simmer uncovered for 40 minutes, stirring occasionally. Most of thliquid will be absorbed. Serves 6.</p>
Source: www.jackmauldin.com
Servings: 4
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Bing Cherry Pepper Jelly Sauce

From Farm2Work

<p>This 2 ingredient sauce has whole dark cherries and a little bit of a spicy kick. Great over pork roast &amp; roast turkey. It&#8217;s great to be able to pull a can of fruit &amp; jar of jam off the shelf &amp; make it look like you&#8217;ve worked hard for a special dish. I&#8217;m sure the sauce would be great on other things, too.</p>
Source: I developed this to make pork tenderloin a little more special for a birthday party.
Servings: Makes about 1 1/2 - 2 c. depending on how much jelly you add & serves 6 - 8.
Ingredient keywords: cherries, Jalapeno
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Black and White Grits

From Statesboro Market2Go

<p>This recipe brings combines cheesy mushroom goodness with classic southern grits. If you want to add a spicy kick to it you can add a bit of hot sauce as well. Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: forestmushrooms.com
Servings: 4-6
Ingredient keywords: milk, grits, delicacy, butter, garlic, hot
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Black Bean Soup

From Stone County, AR

<p>Nutritious, tasty soup which becomes better with age. Loaded with black beans &#8211; those complex carbs that are so good for releasing energy throughout the day.</p>
Source: Main Street Cafe
Servings: 8 - 10 (but we triple it at the Cafe)
Ingredient keywords: bacon, onion, garlic, tomatoes, ketchup, worcestershire, seasoning, beans, seasonings, cilantro, scallions, garnish, garnish, broth
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Black Bean Tamale Pie

From Traveling Desperado

<p>This easy hardy recipe will be a family favorite. A corn bread bottom loaded with meat &amp; beans. For a change of pace, try topping with lettuce, guacamole &amp; salsa.</p>
Source: Rowdy Stickhorse Wild Acres
Servings: 6-8
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Black Spanish Radish Remoulade

From ALFN Local Food Club

<p>The most creative use of Black Spanish Radishes I&#8217;ve ever seen.</p> Vegetarian! Vegan!
Source: Angela Gardner
Servings: Um? Enough?
Ingredient keywords: Radish, Parsley
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Black-Eyed Peas with Bacon

From Duette, FL

<p>A real Southern favorite traditionally served on New Years Day to bring luck to the family.</p>
Source: Betty Fasig (modified from tasteofhome.com)
Servings: 8
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Black-Eyed Peas with Bacon

From Florida Suncoast Locally Grown

<p>A real Southern favorite traditionally served on New Years Day to bring luck to the family</p>
Source: Betty Fasig (modified from tasteofhome.com)
Servings: 8 servings
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Blackberry Chicken

From Statesboro Market2Go

<p>An extra flavorful chicken recipe that uses seasonal fruit! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com
Servings: 6
Ingredient keywords: blackberries, blackberries, oil, garlic, chicken, herb
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BlackBerry Dump Cake

From Miami County Locally Grown

<p>I fixed this for my husband and he really liked it. It takes longer to clean the blackberries than to put the cake together.</p>
Source: Michele, the BlackBerry Babe
Servings: 12 servings
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Blackberry Milkshake

From Statesboro Market2Go

<p>A super simple milkshake that incorporates fresh local blackberries! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: www.foodnetwork.com
Servings: 1
Ingredient keywords: cream, blackberries, cream, milk
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Blackbriar's Rib Eye Roast

From Athens Locally Grown

<p>A delicious beef roast with au jus. Nice with roasted new potatoes and steamed asparagus.</p>
Source: Blackbriar
Servings: 2 to 4
Ingredient keywords: roast
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Blair-Moore House Scrambled Eggs

From Jonesborough Locally Grown

<p>Tami Moore prepared one of her tried-and-true breakfast dishes at the market on September 24, 2011. Tami has owned the Blair-Moore House B&amp;B in Jonesborough since 1997.</p> Vegetarian!
Source: Tami Moore, Blair-Moore House
Servings: 6-8
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Blaubeer Kuchen mit Streusel

From Statesboro Market2Go

<p>This is a delicious and <span class="caps">NUTRITIOUS</span> recipe for blueberry cake submitted by a Georgia Southern University Meal Nutrition class.</p>
Source: Becky Larson and the GSU Department of Health and Kinesiology
Servings: 18
Ingredient keywords: blueberries, flour, honey, butter, egg
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Blender Bread

From Athens Locally Grown

<p>This recipe enables people without grain mills to grind wheat and make their own bread at home by using a blender to wet-mill the grain. It does require some store-bought flour but you can&#8217;t tell the difference in the taste. Enjoy!</p>
Source: Mom's kitchen
Servings: Makes 2 loaves
Ingredient keywords: wheat, milk, flour, yeast, salt, oil, honey, gluten
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Blender Pesto Sauce to Use Now or Freeze

From Athens Locally Grown

<p>This is delicious on pasta or on baked Irish potatoes. Pesto also can be made ahead and frozen for convenience. (Note that the Parmesan cheese is added later, when the pesto is used, not when it is going to be frozen.)</p> Vegetarian!
Source: Based on p. 99, "Flavors of the Gardens: A Collection of Recipes and Stories from Callaway Gardens," Memphis: Wimmer Co., 2000.
Servings: Twelve tablespoon-sized frozen cubes, or enough for 1.5 pounds of pasta.
Ingredient keywords: basil, olive, nuts, garlic, cheese
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Blueberry Chocolate Chia Seed Pudding

From Dothan, Alabama

<p>Blueberrries, cacao powder, coconut milk and chia seed.</p> Vegetarian!
Source: Patty Donovabn
Servings: 8
Ingredient keywords: blueberry, Coconut, water, cacao, chia, stevia
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Blueberry Crisp

From Citrus County Locally Grown

<p>For the Blueberry lover in all of us!</p> <p>When Blueberries are out of season try substituting 1 16oz package of frozen, unsweetened blueberries for a tasty treat anytime of the year!</p> <p>*If desired, Double these ingredients for topping.</p> Vegetarian! Vegan!
Source: Coffee News, Dunnellon Edition
Servings: Serves 6-8
Ingredient keywords: Blueberries, Lemon, Sugar, Flour, Oatmeal, Butter, Cinnamon, Salt
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