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All Recipes
Vegan Yellow Squash Soup
From Statesboro Market2Go
Source: https://theveglife.com (modified slightly)
Servings: 4
Ingredient keywords: squash, onion, oil, lemon, herb
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Vegetable Potpourri Lettuce Wraps
From Fresh Harvest, LLC
Source: Fresh Harvest
Servings: varies
Ingredient keywords: vegetables, lettuce, lime, sauce, noodles
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vegetable powders
From Duluth Cottage Kitchen
Source: me
Servings: 1
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Vegetable Quinoa Pilaf
From Stones River Market
Source: Gen Y Foodie (http://www.generationyfoodie.com)
Servings: Serves 2-4
Ingredient keywords: onion, carrots, broccoli, kale
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Vegetarian
From Superior Seasons
Source: en.wikipedia.org/wiki/Shakshouka
Servings: 4 servings
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Vegetarian Enchilada Bake
From Statesboro Market2Go
Source: www.tasteofhome.com (modified slightly)
Servings: 3
Ingredient keywords: zucchini, pepper, oil, garlic, corn, salsa, cilantro, cheddar, cilantro
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Vegetarian Enchilada Bake
From Statesboro Market2Go
Source: www.tasteofhome.com (modified slightly)
Servings: 3
Ingredient keywords: zucchini, pepper, oil, garlic, corn, salsa, cilantro, cheddar, cilantro
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Vegetarian Enchilada Bake
From Statesboro Market2Go
Source: www.tasteofhome.com (modified slightly)
Servings: 3
Ingredient keywords: zucchini, pepper, oil, garlic, corn, salsa, cilantro, cheddar, cilantro
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Vegetarian Pecan "Meatloaf" with Mushroom Gravy
From Statesboro Market2Go
Source: gustotv.com
Servings: 4
Ingredient keywords: oil, mushroom, onion, thyme, rosemary, pecan, seasoning, bread, pecan, rice, shallot, milk, egg, thyme, rosemary, cranberries, oil, parsley, honey, seasoning
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Veggie Balls
From Farm Where Life is Good
Source: Unknown amalgamation
Servings: 4-6
Ingredient keywords: potato, onion, sage, thyme
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Veggie Omelet with Goat Cheese
From Statesboro Market2Go
Source: www.tasteofhome.com (modified slightly)
Servings: 2
Ingredient keywords: egg, milk, oil, zucchini, mushroom, pepper, spinach, onion, garlic, cheese, onion, cheese
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Veggie salad sandwich
From Farm Where Life is Good
Source: Me, myself and I
Servings: 4-6
Ingredient keywords: cucumber, pepper, celery, onion, garlic, cilantro
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Veloute a la Dubarry (Cauliflower Veloute)
From Athens Locally Grown
Source: From <i>Twelve Months of Monastery Soups</i> by Brother Victor-Antoine d'Avila-Latourrette.
Servings: Serves 4
Ingredient keywords: cauliflower, leek, potato, butter, flour, eggs, fraiche
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Vietnamese "Cold Rolls"
From Athens Locally Grown
Source: Our own recipe, based on a traditional Vietnamese one
Servings: adjustable; amounts are approximately per serving. Adapt accordingly.
Ingredient keywords: cabbage, herb, carrot, cucumber, lettuce, noodles
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Vietnamese Lettuce Wrap
From Athens Locally Grown
Source: Vietnamese Fusion Vegetarian Cuisine, by Chat Mingkwan. 2007.
Servings: About 4, depending on their appetites
Ingredient keywords: tofu, potato, sweet, onion, lettuce, basil, rau, cilantro, dill, mint
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Vietnamese-style noodles with spinach and Napa cabbage
From Farm Where Life is Good
Source: Adapted from: Wild About Greens by Nava Atlas
Servings: 2-4
Ingredient keywords: onion, garlic, cabbage, spinach, herb, pepper
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Vinegar Pie
From Homegrown Co-op
Source: Ancient family recipe.
Servings: One pie
Ingredient keywords: eggs, sugar, cider, butter
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Vintage Rhubarb Marmalade
From Old99Farm Market
Source: https://toriavey.com/toris-kitchen/rhubarb-marmalade-cooking-club-1907/
Servings: 3 pints
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Visit Culinate.com for Farm to Table Recipes
From Bluebird Griffin
Source: Bluebird CSA
Servings: optional
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Waldorf Chicken Salad
From GreenFamilyFarm
Source: Our kitchen
Servings: 4
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Walnuts and Sage
From Stones River Market
Source: Flat Belly Diet Cookbook
Servings: 4
Ingredient keywords: olive, carrot, scallion, garlic, walnuts, wheat, milk, egg, rabbit, parsley, parmesan, sage, salt, black
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Water Buffalo Sausage Polenta Casserole
From Athens Locally Grown
Source: simplyrecipes.com (I used our zesty Italian instead of sweet Italian sausuage and changed the name slightly)
Servings: 6
Ingredient keywords: olive, tomato, oregano, onion, garlic, salt, black, sausage, polenta, mozzarella, fennel
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Watermelon and Tomato Salad
From Statesboro Market2Go
Source: Dr. Weil’s True Food Kitchen
Servings: 6
Ingredient keywords: watermelon, tomatoes, basil, mint, onion, vinegar, oil, cheese
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Watermelon Gazpacho
From Statesboro Market2Go
Source: acouplecooks.com
Servings: 4-6
Ingredient keywords: watermelon, cucumber, tomato, onion, basil, vinegar, sauce, oil, basil
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Watermelon Lemonade
From ALFN Local Food Club
Source: Smitten Kitchen: http://smittenkitchen.com/2009/07/watermelon-lemonade/
Servings: Enough to drink
Ingredient keywords: Watermelon
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