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This weblog contains news and the weblog entries from all the markets currently using the system.

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Dothan, Alabama:  Memorial Day Order Schedule

Market at Dothan Salutes our Heroes

What Memorial Day Means To Me

Written by Emma Oravec , Grade 6, 2009

Your life is the greatest gift you can give your country, and on Memorial Day we honor men and women who have given their lives to defend us. On Memorial Day, I go to the cemetery with my family and listen to a special service. The old men from World War II come up to the podium and talk about their friends that died and tell how they respect them. I’m really glad that they were there to stop the Nazis, because they were so mean. Men from other wars like Korea and Vietnam also talk, and I think it is very heart-touching, because they talk about how their friends gave their lives to save us, and I respect that, too. If there are any soldiers home from Afghanistan or Iraq, they stand up and we all clap for them, and that makes me feel happy, sad, and proud all at the same time. I am happy for them, because they foughthard and did a good job. I am sad because they might have to go back and fight again. And I am proud, because they are representing our country. I am glad that America has a day to remember the soldiers who gave us their greatest gift.

Market Info

Order May 21 – May 24 for Pickup on May 27
Order May 28 – May 31 for Pickup on June 3
Order June 4 – June7 for Pickup on June 10


Coming Back Soon – D’S JELLIES!
New – CARROTS!!! Farm Fresh Local Vegetables from 2C FARMS!
AUGHTMON – Delicious Bath and Body Products!
Grass Fed Beef – from CASABLANCA RANCH. Check them out:

HORTON’S FARM – Local HONEY and Cinnamon Creamed Honey
Collards, Green Onions, Cabbage, Swiss Chard and Bagged Salad Mix
Fire Ant First Aid, BEEMU & Simply Because Bath Products

Blackberries & Blueberries Coming Soon . . .

KATHY’S CHURPERS fresh eggs from happy chickens
MARY’S PEEPS – Mary continues to heal while her wonderful family helps keep her orders filled.

Fresh Organic Vegetables from PRICELESS HEALTH FARMS
RICHTER FARMS – Smoked meats should be listed by Tuesday.
Always Local, Fresh, Sustainable Pork – check them out at

SMITH FARMS – Ground Lamb and Dexter Beef
SPRING HILL FARM is off this week and will be available to order again on May 28

SANDSPUR FARMS – "We are totally restocked on bacon and linked sausage. Thank you for your continued support of our family farm. Be sure and like us on Facebook if you have not already.”

Farm to Table Recipes

Recipe from Viki Richter of Richter Farms

If you’re not familiar with German Pizza you are in for a pleasant surprise. This versatile dish is gluten free as the crust is potato based. It can be adapted to use ground pork, sausage or smoked meats. You can even add other traditional pizza toppings. Let us know your own special spin on it!

1 lb. Ground beef
1/2 medium onion, chopped
½ green pepper, diced
1- 1 ½ teaspoons salt, divided
1/2 teaspooon pepper
2 tablespoons butter
6 medium potatoes (about 2 ¼ lbs) peeled and shredded
1- 1 ½ teaspoons salt, divided
3 eggs beaten
1/2 cup milk
2 cups (8 ounces) shredded cheddar or mozzarella cheese

In a 12-inch stove-top or electric skillet, over medium heat, brown beef with onion, green pepper, 1/2 teaspoon salt and pepper. Remove meat mixture from skillet and drain fat. Reduce heat to low. Melt butter; spread potatoes over butter and sprinkle with remaining salt. Top with beef mixture. Combine eggs and milk; pour over all. Cook, covered, until potatoes are tender, about 30 minutes. Top with cheese. Cover and heat until cheese is melted, about 5 minutes. Cut in wedges or squares to serve. Yields 4 to 6 servings.


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For Friday Pickup: Dothan Nurseries, 1300 Montgomery Highway, Dothan, AL 36303

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Spa City Local Farm Market Co-op:  The market is now open for ordering

The Spa City Co-op market is now open for ordering at

Please place your orders before Tuesday at 9 pm,, fresh greens before Monday at 9 PM, and plan to pick up your orders at Emergent Arts on Friday May 27th, from 3PM to 5:00PM, the earlier the better. If you’re unable to pick up your order at this time please make arrangements to have your order picked up for you.

Don’t forget – this market has no paid positions, so we NEED VOLUNTEERS to run every market. It’s fun, you get a $5 gift card, and you learn so much about local foods in Arkansas.
Have a great week and see you on Friday!

this market’s manager
Karen Schuman

Statesboro Market2Go:  The market is open!

Thank you for shopping with us! The market is open!

Northeast GA Locally Grown:  Market is Open for Orders!

Good Evening Locavores!

Northeast Georgia Locally Grown is open for orders!
Go to the market now >>

Wick's Locally Grown:  Welcome to Wick's Locally Grown


We want to welcome all new account members to Wick’s Locally Grown Market. We have been asked if we do unshelled peas. The answer is Yes, by special order. They have been added to the market. We will be adding items to the market as they become available.

Thank you,

Dan Wickware
Wick’s Locally Grown
Pittsburg, TX 75686
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Dawson Local Harvest:  Memorial Day Meals and More!

Dawson Local Harvest for May 27th

Memorial Day Meals and More!


Hoping you’re looking forward to a big Memorial Day weekend, the unofficial start of summer. Here’s what’s happening.

FIVE HENS FARMS has their delicious Snow Peas again this week. Peas usually are only available 3-4 weeks, so get this great Asian staple while you can. Incidentally, here’s a twist on the usual Stir Fry. Guam Fried Rice is made with bacon or, Heaven forbid, SPAM and snow peas! I thought I was the only one eating it that way.

LEILANI’S has another Asian mainstay, Pak Choi or Bok Choi which would go perfectly with the snow peas, (Spam or not). They also have Green Onions, both the standard green with white tips and an interesting purple tipped variety. Baby Carrots, Collards, Kale, Swiss Chard,and lots of Lettuces are ready, and Scarlet Turnips have been added to the Menu again.

MY DAILY BREAD is back! Bruce is recovering from his surgery and they are back in production.
DON’T FORGET! For this upcoming weekend MY DAILY BREAD also has wonderful Cheese logs and dips, Cream Cheese spreads, wonderful Desserts (try the organic Chocolate Zucchini Bread) and much more

PUT SOME SHRIMP ON THE BARBEE for Memorial Day! Wild-caught Georgia white Shrimp from TOM’S AWESOME SEAFOOD is available quick-frozen for excellent flavor.

THE MARKET WILL OPEN Sunday night at 8pm!

REMEMBER! You can order until Tuesday night at 9 pm. Pick up your order at Leilani’s Gardens Friday afternoons from 4 to 7pm.

You’ll find the DAWSON LOCAL HARVEST at

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible! We guarantee your satisfaction with all products in the DAWSON LOCAL HARVEST.

Have a happy and healthy week!

Alan Vining
Market Manager

Central Arkansas :  Opening Bell

Welcome marketers to another wonderful week here at CAFM!!

We are so excited to have all of you w/ us!!

We have some great fresh products for you this week. Don’t for get to grab some strawberries while they last.

We also have some tasty veggies & meats. We have an array of backed items as well as hand crafted items.

We even have the puppies covered w/ some great dog treats!! My dogs love them so much!!!!

Happy marketing. Eat fresh eat local eat healthy!!
-CAFM Market Mama

Paris Arkansas Farmers Market:  Opening Bell!

Hello Market Family!

Welcome to another great week at the Paris Arkansas Farmers Market!

We are so excited this season to bring you THREE ways to get your hands on the best, freshest local products your community has to offer!

Our Saturday Market opening was a smashing success, and that marks the beginning of a new Saturday season! Every Saturday on the square form 8am to 12noon. Additionally we will continue this online market, same days, same pickup place with the added option of more vendors on hand at pickup to add to your order!

Tuesday markets (alongside online market pickups) will be from 4-7pm at Sweet Pickins!

Please come out and support your local farmers, ranchers, bakers, and makers!

Thank you for going local!!



Come pick up your farm-fresh goods at the only farmers market in Richmond County that DOUBLES EBT. Chef LaDonna will be doing our cooking demo, featuring beans and potatoes Grab yourself a $2 Scooter Burger, made with Tink’s Grassfed Beef. Newcomers will be welcomed with a $5 token to spend at the market through our My Market program. Come be a part of this transformational initiative that we call G.R.O.W. Harrisburg! The farmers market is located at 1850 Broad Street, across from the Kroc Center. The market is every Tuesday and runs through October. Market hours are 4:30pm-7pm.

Come meet the people who grow your vegetables! Free entry includes a farm tour, 2pm-6pm. Buy produce to take home, and a picnic dinner to enjoy on the farm. Save the date!

ALG is so lucky to again work with our amazing community partners for a second-year pilot of our Fruit & Vegetable Prescription program, otherwise known as “FVRx-Augusta.” This is one of our dozen G.R.O.W. Harrisburg initiatives! The program is hosted by Harrisburg Family Healthcare and enrolls 30 women from the neighborhood to participate. It is funded by Wholesome Wave Georgia and Good Neighbor Ministries; studied by Emory’s School of Public Health; Icebox Ministries provides cooking classes; MCG students provide market management and clinic support; Veggie Truck Market farmers provide nutrition education and sell their wonderful fruits and veggies through this program; Helms College students, the Augusta District Dietetic Association volunteers and the American Culinary Federation of Augusta help with cooking demos; St. Luke UMC provides transportation; the Junior League provides kids activities; Georgia Organics supports our outreach! Wow! Team awesome!!!

MON, JUNE 13 – KEYNOTE FOR THE AMERICAN CULINARY FEDERATION OF AUGUSTA, ANNUAL EVENT – Wow! How fun (and just a “little” intimidating) is this!? Grateful for the opportunity.

TUES, JUNE 14 – SUMMER MEAL PROGRAM KICK-OFF FOR KIDS IN HARRISBURG – The Veggie Truck Farmers Market will create a picnic-like atmosphere every Tuesday, serving dinner to youth in the community weekly at 4:30pm. This program will be managed in cooperation with the Richmond County Board of Education School Nutrition Program. The summer meal program is an extension of the free lunch program served throughout the school year. Local groups – St. Luke UMC, Good Neighbor Ministries, Icebox Ministries, the RCBOE and ALG – will work with regional groups – Georgia Food Bank Association and Wholesome Wave Georgia – to make it happen through July. We’re gonna need all kinds of volunteers, so if you can help on Tuesday afternoons this summer, please contact

Bring your friends and family to this beautiful blueberry farm for some early pickin! Starts as early as 7:30pm; closes at noon. Pay by the gallon for these gorgeous local berries; freeze enough for the year! 148 Keeper Lane, Montmorenci, SC.

SAT, JULY 9 AND SUN, JULY 10 – HUGE WORK DAY PLANNED FOR G.R.O.W. HARRISBURG WITH FORT GORDON! – Gonna get lots done with this amazing group! And there’s always room for more! Save the date if you’re looking to make a big difference in the “agri-hood” of Harrisburg. Starts at 9am at Icebox Urban Farm at 1734 Fenwick Street, Augusta. And yes, we always feed a tasty, healthy lunch to our volunteers.

Spend your Saturday evening making your own chocolate bars with your choice of ingredients – many of them local – with Antebellum Chocolates in Aiken. Learn the history and fundamentals of chocolate, make the bars, and feel the love. $25/person includes your take-home tray of bars. 5pm-6:30pm. Save the date; space is limited; tickets go on sale next week through this market. Visit for more information.

So excited to announce these dates! Big love to Kimberly Kirstein who is heading up this remarkable effort. Visit the Facebook page “AGL Farm Tour” for updates and more.

Join us as we partner with the in downtown Augusta to explore ways in which sustainability and technology intersect to improve our local food system overall. Partake in an intellectually satisfying, gastronomically-elegant, farm-to-table meal created by the dynamic duo of Chef Charleen Tinley and Chef Jonathan Marks, formerly of the Roosters Beak. We’ll confirm the October date soon!

Heirloom Living Market Lilburn:  ...finally...Market is Open!

The Market is now Open…Happy Shopping!

Take me to the Lilburn Market

My Daily Bread

Wow! Bruce is recovering nicely. Please keep him in your prayers. Dabrielle is able to have offerings on the Market this week! Please note: Stock up this week on all your Bakery goods! We are hopeful that Bruce will continue his good recovery; however, Dabrielle’s time must be divided between caring for her husband and baking. We are fortunate to have items this week, but are unable to predict if there will be offerings next week! How I have missed the goodies! Get your orders in…

Cedar Rock Dairy

Cedar Rock Dairy is now offering Fresh Brown Large Eggs. The chickens roam the pastures eating all sorts of buggies and grass. In addition, they are given NON-GMO, NON-SOY feed and Organic Alfalfa! The yolks are dark yellow/orange – the eggs are creamy and delicious! Try these out today!

Heritage Farm

Greg has listed Chicken! Chicken Feet, Chicken Liver, Cut-up Whole Chicken, Chicken Heart, Chicken Necks!! Greg recently hired a ‘Produce Manager’ for the Farm and will be offering Veggies this year! This week they have Arugula and Radishes! Check it out today!

Fry Farm

Vicky and staff have been working hard to bring us fresh, nutrient dense, delicious veggies and now we enjoy the fruits of their labors! Vicky has listed:
4 types of Beets
Napa Cabbage
Stonehead Cabbage
Rainbow Carrots
Green Onions
Lettuce Mix
Spring Onions
Swiss Chard
Harvest Box which is ‘chock full’ of their offerings of the week!

Ancient Awakenings

Dana will be back on the Market NEXT week for pickup up June 2nd!

Please know that we appreciate the support of Crossfit PURE for the use of the great space for Market. We are grateful for you and for your support of our dedicated, LOCAL Farmers/Growers and Artisans.

Schedule for Market Ordering and Pickup
Market Ordering Hours: Friday 9:00am – Monday 8:00pm
Lilburn Members Pickup Location

All Saints Lutheran Church
Pickup Day and Time: Thursday 4:30pm – 6:30pm
Pickup Location:
722 Rockbridge Road SW
Lilburn, GA 30047
Click Here for Map

Hop on over to the Market and place your order…

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BUY LOCAL ~ Know your Farmer!