These recipes were entered by customers, growers, and market managers at the many markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!

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Grilled Corn, Avocado, and Tomato Salad

From Foothills Market

<p>Three great summer flavors in one dish!</p> Vegetarian!
Source: A friend's Facebook page
Servings: 4 servings
Ingredient keywords: Corn, Tomatoes, Cilantro, Honey, Garlic
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Grilled Eggplant

From Vista Marketplace

<p>Easy, quick and yummy!</p> Vegetarian!
Source: Vista Marketplace Cookbook
Servings: Serves 6
Ingredient keywords: eggplant
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Grilled Eggplant Pepper Salad

From ALFN Local Food Club

<p>Grilling is my favorite road to take with Eggplant. It enhances the vegetable&#8217;s meaty and smoky nature. I&#8217;m also more than happy to invite Peppers on the trip. This dish is traditionally Mediterranean, and I think this specific recipe is slightly North African.</p> Vegetarian! Vegan!
Source: "The New York Times":
Servings: A big bowl's worth
Ingredient keywords: Eggplant, Peppers, Peppers
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Grilled er' Roasted Okra

From ALFN Local Food Club

<p>For a long time, okra&#8217;s been pigeon-holed as an exclusively fried vegetable. I don&#8217;t know that I had it any other way for the first 24 years of my life, &#8216;cept snuck into a gumbo or stew. It wasn&#8217;t until last summer, after meeting Kelly Carney of North Pulaski Farms, that I saw okra&#8217;s true potential. Eating it straight up. Eating it roasted. Eating it grilled. I don&#8217;t know why tomatoes hold the spotlight as the Southern summer vegetable. To me, it&#8217;s okra. In Kelly&#8217;s own, loose words, its the vegetable that you heat and beat up to get growing. What&#8217;s more Southern than that?</p> Vegetarian!
Source: Table talk
Servings: 4
Ingredient keywords: Okra
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Grilled Garlic Scapes

From Farmer At Your Door

<p>Grilled Scapes</p> <p>Another great, and very different, way to prepare garlic scapes is to grill them, tossed with a little olive oil, salt, and pepper, over direct heat for about two minutes. Flip them once, halfway through, and finish with an extra sprinkle of flaky salt and maybe a bit of lemon juice and zest. They&#8217;ll be charred in spots and just soft enough, and their flavor will have sweetened and mellowed dramatically. Grilled scapes are surprisingly reminiscent of asparagus, and surprisingly different from raw scapes.</p>
Source: Merry
Servings: varies
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Grilled Garlic Scapes with Black Pepper

From Greener Acres Farm

<p>Scapes are so simple on the grill, they take minimal prep and cook time.</p> Vegetarian! Vegan!
Servings: 4 servings
Ingredient keywords: Garlic
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Grilled Goat Cheese Sandwiches with Tomato & Basil

From Statesboro Market2Go

<p>A literal grilled cheese that features several herbs like basil, tarragon, thyme, and rosemary. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: (modified slightly)
Servings: 4
Ingredient keywords: baguette, oil, garlic, basil, tarragon, thyme, rosemary, cheese, tomato
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Grilled Goat Chops or Lamb Kabobs Gyro-Style

From Monroe Farm Market

<p>Goat chops and lamb kabobs taste lovely marinated in Gyro-style herbs and grilled.</p> <p>We grilled and ate outside yesterday evening while we enjoyed the cool evening air; the vote was two &#8220;yums&#8221; up for this flavorful meat.</p>
Source: Laura's Home Cooking
Servings: Serves 4 - 6
Ingredient keywords: goat,
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Grilled Green Beans

From ALFN Local Food Club

<p>A great, simple way to cook green beans! You can grill them in big batches and work your way through them over a week. I don&#8217;t know if you&#8217;ve noticed, but we have a lot of green beans to contend with at the moment.</p> Vegetarian!
Source: Michael Rhulman
Servings: A lot
Ingredient keywords: Green, Garlic, Red, Cumin, Lemon
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Grilled Lamb Kabobs

From Monroe Farm Market

<p>Spicy lamb kebabs, a side of rice, and perhaps a drizzle of yogurt sauce complete this summer spread.</p>
Servings: varies
Ingredient keywords: ground, cilantro, onion
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