These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!
Maple Mustard Salad Dressing
<p>You will not believe this dressing! It is almost drinkable…straight up!</p>Source: Rog's sister Nor (Entered by Lara Rasmussen Anderson)
Serves: A nice size bottle for the fridge
Step by Step Instructions
- Blendarize all ingredients except olive oil.
- While blender is running, drizzle in olive oil until nicely emulsified.
- Uses: nice before dinner drink; salad dressing; veggie dip; pretzel dip
Back to Recipe Listings
Click here to go back to the recipe listings