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Lavender Lemonade

From Augusta Locally Grown

<p>A cool and refreshing lemonade for a hot summer day!</p>
Source: The Herb Companion magazine (Entered by karen Smith)
Serves: 6

4 cups filtered water
1 cup sugar or honey
4 TBLS fresh lavender
1 cup lemon juice

Step by Step Instructions
  1. . Combine water, sugar or honey and lavender in a saucepan and heat for approximately 10 minutes or until the mixture begins to boil. Remove from heat and allow to steep until cool, about 20 minutes. 2. Pour mixture through a fine-screened colander or cheesecloth into a pitcher. Add lemon juice and stir. Serve in glasses filled with ice and garnished with a lavender sprig or lemon wheel.