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Synergy Carrots

From Fresh Harvest, LLC

<p>From Tally and John: &#8220;All these ingredients make for an absolutely delicious roasted carrot dish!&#8221;</p>
Source: Fresh Harvest (Entered by Peg Duthie)
Serves: ?

4 large carrots
1 tablespoon olive oil
1/2 cup chopped walnuts
1 tablespoon honey
1/2 teaspoon salt
1 tablespoon butter
sprinkling chopped fresh rosemary

Step by Step Instructions
  1. Preheat oven to 350 degrees.
  2. Cut carrots into sticks and toss in a large baking pan with all the rest of the ingredients.
  3. Dot with butter and cover tightly.
  4. Bake for 30 minutes or until tender.