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Han Burgers

From Superior Seasons

<p>Fun, easy recipe for kids to get into. &quot;Han Solo is generally right-handed, but is known to fire a ketchup blaster with his left hand. (Condiments always taste better when blasted onto one&#8217;s food.)</p>
Source: Star Wars Cookbook by Robin Davis (Entered by Kevin Belluz)
Serves: 4

1 lb ground beef
1 tsp salt
1/2 tsp pepper
1 tsp Worscestershire sauce
4 slices tomato
4 ea whole wheat hamburger buns
1 ea lettuce
1 ea pickles

Step by Step Instructions
  1. 1. Put the ground beef, salt, pepper and Worcestershire sauce in a bowl. Using your hands, mix them together until well blended.
  2. 2. Divide the meat mixture in 8 equal portions. Form the portions into 8 patties 1/4-inch-thick. 3. Place 1 tomato slice on 1 patty. Top with another patty. Use your fingers to press the edges together to seal. Repeat this step to make 4 filled patties.
  3. 4. Put a large skillet on the stove and switch on the heat to medium. (Or just BBQ as normal!). When the skillet is hot, after about 1 minute or so, carefully put the hamburgers in the pan. Cook until browned on the underside, about 6 minutes. To check, lift a corner of the burger with the spatula and peak underneath. Flip over the hamburger and cook on the second side until browned and cooked through, about 6 minutes longer. 5. Use the spatula to transfer the burger onto the bun. Serve with lettuce leaves, pickle slices, ketchup, and mustard--blasted on, of course!