These recipes were entered by customers, growers, and market managers at the many locallygrown.net markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!
<p>This is a low fat recipe that is wonderful!</p>Source: Mom's Green-Adriane (Entered by Diane Rose)
Serves: 4 servings
Step by Step Instructions
- Add oil, chopped garlic cloves and onion to large pot and saute over medium heat for 3 minutes.
- Wash greens and cut away from the stems.
- Add greens to pot and cover with water. Simmer for about 1 hour or until desired tenderness.
Back to Recipe Listings
Click here to go back to the recipe listings