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From Statesboro Market2Go
<p>These homemade strawberry popsicles are a great way to beat the summer heat! Plus they’re vegan and made with fresh fruit! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: www.chocolatemoosey.com (Entered by Ariana Giddens)
Serves: 5-6 popsicles
2 cups Sliced strawberries
1/4 cup Granulated sugar
1/4 cup Water
2 tablespoons Lemon juice
Step by Step Instructions
- Add all of the ingredients to a blender and blend until a smooth mixture is formed.
- Pour the mixture into popsicle molds or paper cups, then insert wooden sticks (or other preferred popsicle sticks) and freeze for at least 4 hours.
- Once unmolded, place the popsicles in a single layer on wax or parchment paper. Place the wrapped popsicles into a freezer-safe container. Keeps for 1 week when frozen.
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