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From ALFN Local Food Club
<p>This recipe is a family favorite. A healthy, filling breakfast has never been so easy! Try adding nuts, fresh fruit, or granola for a variety of taste.</p>Source: Turtle Rock Farms Kitchen (Entered by Sarah Croswell)
Serves: Serves 4
Step by Step Instructions
- Bring water, salt, and fruit to a boil. Add oats. Stir once to moisten oats, cover tightly, and remove pan from heat. Allow to sit for 5 minutes. Serve with butter and maple syrup or honey and milk.
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