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Lemon Vinaigrette Pasta Salad with Field Peas
From Statesboro Market2Go
<p>A pasta salad recipe that uses several fresh herbs. Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: southernliving.com (modified slightly) (Entered by Ariana Giddens)
Step by Step Instructions
- Whisk the lemon juice, lemon zest, mustard, honey, salt, pepper, and pressed garlic together in a bowl. Slowly stir in the olive oil. Set the mixture aside.
- In a separate bowl, stir the pasta of choice, peas, tomatoes, and herbs together.
- Add the lemon juice vinaigrette to the pasta mix and gently toss to combine. Can be served at room temperature or chilled.
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