These recipes were entered by customers, growers, and market managers at the many markets. Account-holders at those markets can see what recipes are in season, buy ingredients from their local growers while looking at the recipe itself, add comments and photographs, mark favorites, and more. Buying and cooking with locally grown food has never been easier!

Peach and Mint Iced Tea

From Statesboro Market2Go

<p>This refreshing iced tea is perfect for a hot summer day. Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: (modified slightly) (Entered by Ariana Giddens)
Serves: 4

3 Peaches (washed & diced
1 cup Water
1 cup Granulated sugar
4 cups Water
2 family-sized Tea bags
6 cups Ice cubes
Fresh mint

Step by Step Instructions
  1. Place the peaches, 1 cup of water, and sugar into a pot and bring the mixture to a boil over medium heat. Once boiling, lower the heat and let the mixture simmer for 20 minutes. Mash the peaches, then sieve them through a wire mesh strainer. Set aside.
  2. Bring the 4 cups of water to a boil and pour it over the tea bags in a heat-proof pitcher. Brew for 3 to 5 minutes, then remove the bags.
  3. Stir in the peach syrup and the ice until the ice has melted.
  4. Put the mint leaves into a glass, pour in the tea, and enjoy!