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Red Frills Mustard Salsa Verde
From Foothills Market
<p>While the recipe calls this a salsa, it is actually a pistou (pesto without nuts or cheese). The spicy flavor of the mustard greens pairs well with mild meats such as chicken or fish.</p>Source: Realfoodkosher.com (Entered by Market Manager)
Serves: 2 cups
Step by Step Instructions
- Finely chop mustard greens and cilantro. Mix with remaining ingredients in a medium bowl and serve.
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