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Hot Wings for the Kings

From Miami County Locally Grown

<p>Family favorite!</p>
Source: King's Poultry Farm (Entered by Levi King)
Serves: 4

3-4 pounds King's Chicken Wings
1 cup French Dressing
1 cup Ketchup
1 tablespoon Hot Sauce
1 teaspoon Chili Pepper

Step by Step Instructions
  1. Cut chicken wing at the joint, making three pieces.Discard the tips OR save for broth at a later time. In a 2-cup measuring cup, mix remaining 4 ingredient well.
  2. Option #1: Place wings in a 9 x 13 baking dish. Pour sauce over wings. Bake at 400* for 40-45 minutes; turn once or twice during bake time.
  3. Option #2: Brown wings in oil for a few minutes, then place in a crock pot. Pour sauce over and cook on high for 3-5 hours or low for 7-8 hours.