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From Stones River Market
<p>This recipe is featuring a new product from Wedge Oak Farm and comes from Yummly and allrecipes.com.</p>Source: Yummly and allrecipes.com http://www.yummly.com/recipe/external/Roasted-Duck-Allrecipes) (Entered by John Erdmann)
Serves: Serves 4
Step by Step Instructions
- Preheat oven to 375 degrees F.
- Rub salt, pepper, and paprika into the skin of the duck. Place in a roasting pan.
- Roast duck in preheated oven for 1 hour. Spoon 1/4 cup melted butter over bird, and continue cooking for 45 more minutes. Spoon remaining 1/4 cup melted butter over duck, and cook for 15 more minutes, or until golden brown.
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