The Weblog

This weblog contains news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.

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Four Seasons Farmers Market:  Four Seasons Farmers Market--July 7-9

The market is now open! Limited supply tomatoes available this week!

Cucumbers, beans, squashes, cut flowers, eggs and meat, olives and more!

Your purchases will be available from 3-6 PM on Wednesday afternoon at our new pickup location in Fayetteville:

Berry Natural
3059 N College Ave
Fayetteville, AR 72703


Green Acres Atkins:  Opening bell!

Good morning!

Hope you all had a great 4th of July!

We planted the fall tomatoes.

Please place your orders by Wednesday at noon

Have a great week!

Tom and Kami

Independence,VA:  Market closes Monday night at 8 pm!


Good morning,

Be sure to get your Online Market in before Monday night at 8 pm!

To Shop: Independence Farmers Market.

Thank you for supporting the Independence Farmers Market!


Stones River Market:  Market is OPEN -- Something New and Something Back !

Welcome to this weeks Market, Open now until 10 pm Monday. Order early before quantities run out!

Hope everyone enjoyed a ‘Spectacular" Fourth of July. The Market is ’Exploding’ with several New items this and Returning items!

We are excited to Welcome Caney Fork Farms to the Stones River Market. They are located in Carthage, TN. The farm is certified Organic through CCOF, Certified Naturally Grown, Pick TN certified, Certified Grassfed, and Animal Welfare Approved. They will be offering several selections of Lamb products and vegetables at this time.

News From our Growers

Rainbow Hill Farm: Blackberry Season is in full swing, be sure to pick up a pint or more before they are gone! Rumor has it Peaches are just around the corner!

Look who’s BACK! Valentine Family Farm is back on line with their delicious pickles and with more items soon to return.

Dogwood Valley Greenhouse: several selections of Fresh Cut Herbs available this week from Apple, Chocolate, Peppermint and Lemon Balm along with Thyme, Oregano and Basil.

Flying S Farms: Chocolate Stripe Tomatoes, Jade Green Beans, Albino Burpless Cucumber and will add Cherry tomotoes later today.

RnR Farms: is back online with their great selections of delicious lettuces.

CS3 Farms and Oakview Farm taking a brief break and will soon return with their great products.

Remember we are having a Market Celebration Drawing for my 1st year as Manager and the upcoming Markets 11th Birthday!!! During June and July your name will be put ‘in the hat’ when you place your order. There will be a 1-$25, 1-$10 and 2-$5 Gift Certificate drawing August 7th, be sure to place an order each week to increase your chances for our Gift Certificates.

Look forward seeing you “On the Porch” at Quinn’s Mercantile Wednesday July 10th from 5:00 – 6:30pm, please contact me if you are unable to make delivery or are running late, please phone, email or text me so we can make arrangements to get your order to you.

How to contact us:
Locations: Quinn’s Mercantile on Wednesdays: 307 North Spring Street, Murfreesboro

Middle Tennessee Locally Grown:  Time to Order Fresh Local Farm Products!

Middle Tennessee Locally Grown market

To Contact Us

Our Website:
Middle Tennessee Locally Grown
On Facebook:
Manchester Locally Grown Online Farmers’ Market
By e-mail:
By phone:
(931) 273-9708

Our Manchester pickup location is across the street from the Manchester City Schools administration building, at
216 East Fort Street, Manchester, TN

Our new Tullahoma pickup location is inside “Nature’s Elite”, in the Cherokee Square Shopping Center next to Dunham’s Sports, at
1802 N Jackson St, Ste 800, Tullahoma TN

If you don’t see a map, click on the address link.

Good morning!

The market is open for ordering this morning, as usual. Please remember to check for new items in all the categories. I haven’t checked through to see what’s new, but I will try to send out a real newsletter later tonight. Feel free to place your order and then add a second order if you see something else that you like in the newsletter. Thank you, and see you Thursday or Friday at your choice of pickup location.

Linda & Michael

Here is the complete list for this week.

Dothan, Alabama:  July 6, 2019 M@D Newsletter

Market at Dothan is open to accept orders.
Orders close Tuesday at 5pm
We use the word “Sustainable” over “Organic” because you can grow organic without being sustainable, but you cannot be sustainable without utilizing organic practices.

This Week’s Newsletter:
No Cook Meals
Market Chitchat
Grower Notes


Today, June 6, is supposed to be 7 degrees hotter than yesterday.

This is the time of year I begin the annual mind games to deal with summer heat . . . “only x weeks till mid September.” I choose mid September because the transition between August 31 and September 1 is usually indistinguishable.

With food being a necessary part of our lives there’s no getting around meal prep, BUT, you don’t have to heat up the kitchen! We hope what follows inspires you to enjoy summer’s bounty a little easier.

Market ingredients for each recipe are listed with the descriptions.

Top Left: Blueberry Spinach Salad with Honey Balsamic Dressing: Spinich, Blueberries, Honey
Top Right: Parfait Breakfast Popsicles: Blueberries
Center Left: Avocado Egg Salad Sandwich:Lettuce or Spinich Greens, Eggs, Fresh Baked Bread
Center Right: Italian Sub Salad: Danny’s Greens, Tiny Tomatoes
Bottom Left: Vegan Broccoli Salad with Blueberries: Red Onion, Blueberries
Bottom Right: Chicken Caesar Wrap: Chicken, Lettuce or Spinich


New & Relisted Products – Woo-Hoo!

  • Rice Plus II from Hortons Farm
  • Tomatillos from Smart Doc Resources
  • CBD/Tumeric Salve from Mayim Farms
  • Apricot Meringue Bars from Laura’s Confections
  • Baklava from Laura’s Confections
  • Willimsburg Orange Cake from Laura’s Confections
  • Queen of Sheba Cake from Laura’s Confections
  • CBD Medicinal Cream from Smart Doc Resources
  • Baby Yellow Tomatoes from Smart Doc Resources


We have the best Growers in the Wiregrass! Please learn more about them on our Grower Page.

Grier Acres: The past weeks has been a tough one.  Still combating bugs on our plants combined with the struggles of no water source.  We do have large totes and a church allowed us to fill our containers but is labor intensive.  We are missing a lot of the rain that others are getting. Our squash plants are green but just not producing.  Our chickens and woodpeckers have been eating a lot of blueberries. Jeannie did snag about 1.5 cups last weekend for pancakes.  But we are GRATEFUL. Last year we didn’t get any. Must always see the silver lining.  

AVALON FARMS: It’s good to be back! It was great not having market responsibilities last week, but it seemed so weird. Most of the time I wasn’t sure what day of the week it was or what I was supposed to be doing. On a normal market week tasks are divided up over certain days to keep me on track. No market meant no market related tasks which confused things. Ha ha

Fresh garlic is SO MUCH easier to peel. I didn’t know that. It makes life so much easier. You can actually peel them with your fingers. No knife or peeler required. And there is no hard bit of seed plate on the end! The cloves come out shiny and very tender. If you smash one of these with the flat of your knife it is FLAT.
Working on the plan for the fall and winter garden. I’m open to suggestions. Anybody hungry for anything in particular?

MARY’S PEEPS: Mary sends greetings and that she misses her Market friends. She’s been occupied with taking care of family needs these last few months and asks that if anyone needs anything special to let her know.


We would love to hear from you! If you have a favorite recipe, want to write a product review, have an idea or request for an article or information, let us know! You can reply to this newsletter or write

Market Schedule
Order Saturday 5pm to Tuesday 5pm weekly for Pickup the following Friday
Dothan Pickup: 10am – 12pm, Dothan Nurseries, 1300 Montgomery Highway, Dothan, AL 36303
Daleville Pickup: 11am – 11:30am, Parking area behind Daleville Chamber of Commerce
Enterprise Pickup: 12pm – 12:30pm, Grocery Advantage, 1032 Boll Weevil Circle, Enterprise

Our Website:
Our Email:

On Facebook:
Join our Online Discussions!
Be sure to use our hashtag! #marketatdothan

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Spa City Local Farm Market Co-op:  Market Open

The Market is open for ordering. Please place your orders before Tuesday 9pm and plan to pick up your order at Emergent Arts this Friday, July 12th, between 3p and 4:30p. If you are unable to pick up your order at this time, please make arrangements to have your order picked up for you.
Remember to scroll all the way down and click “Place this Order”.
The Spa city Co-Op Market has no paid positions, so we need volunteers to run every market. You receive a $5 gift card and your membership is extended by two months. You also learn about locally grown foods.
Have a great week and see you Friday.

Barbara Schuette
Market Manage

Heritage Farm :  Silver queen corn is in!!!!

Sliver queen corn is in!!!!!!Place your orders here>>> The Store

The Hutchins Family
Heritage Farm

Northeast GA Locally Grown:  MARKET IS OPEN FOR ORDERS!

Good Evening Locavores, Northeast Georgia Locally Grown is open for orders!
Go to the market >>
Fresh Vegetables
Clean Meats
Baked Goods with Organic ingredients
Pastured Eggs
See all products

Market stays open from Fridays 9 p.m. until at least 9 p.m. Mondays!

Thank you for choosing Northeast Georgia Locally Grown as a way to support your local producers. This online farmers market allows you to buy directly from multiple farms committed to chemical-free and local produce all year long! CHEMICAL-FREE means produce and pastures grown without synthetic fertilizers, herbicides, fungicides, or insecticides. LOCAL means within 80 miles from the market pickup locations (usually much much closer). Do you know someone who grows chemical-free food in the area? Get them in touch with us. Know someone who wants fresh food? Spread the word. Put the two together, and that’s growing organically!

PICKUP TIME is Wednesday from 5-6:30 p.m.

If you do not get an email ORDER CONFIRMATION right after you order then your order is NOT complete. Log back in and your order might still be there waiting for you to check out! If you have any trouble or questions at all, we are here to help; simply reply to this email or call Andrew at 770.530.3287

Statesboro Market2Go:  The Market is Open!

Thanks for shopping with us and supporting your local farmers!

We are back from the holidays with lots of delicious summer fruits and vegetables like squash, zucchini, carrots, bell peppers, tomatoes, cucumber, peppers, sprouts, okra, potatoes, onions, garlic, blueberries, nectarines, and peaches!

Don’t miss the ice cream from Southern Swiss. There’s a wide variety of flavors of online made with local peaches, strawberries, and blueberries, as well as classic vanilla and chocolate!

We also have fresh herbs, honey, eggs, coffee, bread, milk, butter, cheese, seafood, shrimp, beef, pork, chevon, garden supplies, candles, soaps, lotions, as well as items that are already prepared and ready to eat, made from local ingredients.

Bootleg Farm and Southern Swiss Dairy both have their products online on Market2Go. They are no longer regulars at the Saturday Market, so look for them here!

Did you know that Market2Go has items for your pets? You can find pet food, bones, Wagz Dog Treats, and pet grade raw goat milk from Bootleg Farm.

Don’t miss Prosser’s Seafood first fresh-caught Georgia shrimp of the season!

Remember we have changed locations for our Statesboro pickup to the Statesboro Convention & Visitors Bureau at 222 S. Main St. Hours will remain the same, and our Sylvania pickup will remain the same at Victory Garden General Store.

We eliminated the annual membership fee – read about the changes here. To maintain support for the market, we added a surcharge of 7% on each order, beginning on March 1st.

Our Vendor of the week is Jacobs Produce, a family owned and operated farm in Rocky Ford. They are a long-time member of the farmers market with a wide variety of fruits and vegetables that can be found at their farm stand, the Saturday market and on Market2Go.

Visit the Statesboro Main Street Farmers Market this Saturday for Corny Days. Our Vendor of the week, Jacobs Produce, will have sweet corn at their booth! Also, free corn on the cob will be given out at the seasonal eating booth! Canning and freezing demos will be held at Ag South Kitchen across the street from the market with techniques for putting up sweet corn.