The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
Subscribe to an RSS Feed

Miami County Locally Grown:  We are OPEN for orders!!


Welcome back to your favorite, 100% local, year-round Virtual Farmer’s Market!! :-)

Make sure to check out the pork offerings from Phil and Matt Buehler Farms this week – they’ll be gone on Vacation the following week, so this is your chance to stock up on pork chops, tenderloin, bacon, lard for biscuits and pie crust, a ham hock… I am HUNGRY!

And new on the market this week…

Pears from Jeanne’s Kitchen!!

Spinach from Simple Living Farm LLC!!

Organic Baguettes with spelt and toasted corn flour!

And get your fall decorations while they last… Indian corn, gourds, mini pumpkins, and Jack o’ Lanterns!

www.miamicounty.locallygrown.net

Conway, AR:  Tuesday Reminder - Market Closes Tonight after 10pm.


Hello friends,
There’s still time to place your order for pickup this Friday, October 13th.

The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Our Website:

www.conway.locallygrown.net

On Facebook: https://www.facebook.com

Russellville Community Market:  Remember To Place Your Order!


Russellville Community Market closes at 10 p.m. this evening – be sure to place your order!

Pick up is Thursday at All Saints Episcopal Church on Phoenix from 4 – 6:30 p.m.

See you on Thursday!!

Russellville Community Market

FRESH.LOCAL.ONLINE.

New Field Farm's Online Market:  Honey and humidity


Greetings,

I broke into a sweat yesterday just typing an email. Where’s our refreshing fall weather? Maybe tomorrow…

A reminder that if your account is empty, or nearly so, you can continue to order and pay by check. Those who pick up at the farm can pay at pick up, and those who use the Union Mill can mail a check. Email or call if you have any questions.

Meanwhile, the honey harvest is in and our one hive of hard working bees (well, the females that is) produced around 100 pounds, of which we took about 40. The remainder should get them through the winter, hopefully.

Fresh honey and ginger – a nice combination for tea and ginger syrup.

No salad mix this week, but more later, if we’re lucky. The 1 1/2 inches of rain put an end to the tomatoes in the field and the heat and humidity brought on the broccoli so fast that it’s mostly gone by. There’s a last planting which we may or may not get. At least the Bull’s Horn Peppers are enjoying the heat.

The deer aren’t fooled by the warm weather and are starting to feed more aggressively out in the field. Time to put row covers over some of the crops.

I hope to do a bulk order at the end of the month or early November. There should be carrots, onions and potatoes at a discount when bought in bulk, and maybe some other items. More on that later.

Thanks for your orders.

Tim

Fresh Harvest, LLC:  Fresh Harvest Reminder! Pumpkins!


Hello!

We’ve got tons of fresh and delicious items still available on the Market! Get your veggies here!
Lettuces, carrots, so many greens as well as winter squash, fresh dug sweet potatoes, delicious potatoes!

We have a limited run of beautiful heirloom pumpkins. These French pumpkins are large and of exceptional eating quality. Use them for decoration, then roast the sweet flesh for soups, and baking all winter!

You have until Tuesday night to place your order, so head on over to the Market page at freshharvest.locallygrown.net.

Thanks for your support! See you Wednesday!

Naples,FL:  delivery to Food and Thought on Wednesday this week


/

GFM :  New Vendor


DUVALL FARMS is joining Greeneville Farmers Market. Welcome Dave !.
He will have lots of Farm Fresh Eggs available both at the market and from our online market (which is open year round).
Dave will have several Dozen of his FARM FRESH EGGS available this Saturday Oct. 14, at our Halloween Bash.
Please join us in welcoming Dave to our Farming Family, and pick up a couple of dozen eggs when you do.

Siloam Springs, AR:  Fall/Winter Online Market is OPEN!!


October 7th completed our Outdoor Market season at the Homegrown Festival. 3,000 wristbands were handed out at the festival and we are so thankful to all who attended and made it a GREAT event!

This week we begin the Fall/Winter online market season. A few new vendors will be joining us within the next couple of weeks so keep watching for your favorite products like microgreens to appear online.

Orders can be picked up on Saturday mornings at the Main Street Siloam Springs office located at 103 E Alpine St., Ste 2. from 9 am to 11 am. We accept cash and SNAP benefits as payment.

Thank you for supporting our local farmers, makers, and bakers year round!

Yalaha, FL:  Weblog Entry


Order now through Oct 12th for Oct 14th pickup.

Sorry I haven’t been good about opening the market the past few weeks, too much clean up to do around here. We are finally back into regular shoots and micro greens production so time to open up again. I hope to have lettuce available again in the next few weeks.

Send me a message if you are interested in Getting Channel Catfish. We have Goat Available too.

If you have any particular requests, let me know I’m happy to grow to order.

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then click the add to cart button on the items you want to buy. Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

McColloms Market:  Heads Up that the FFFN Market Will Reopen this Week


Hi All:

Hope you’ve had a good summer.

Just wanted to let you know that I’ll be opening up the Market on Friday am for a pick up next Wednesday, Oct 18th at my house.

Thanks a million.

Melinda